Garlicky Beef Goes AWOL on Streets of Northeast Minneapolis

Matt, Summra, Geoff, and I had lunch at Mayslack's, home of the legendary garlicky beef sandwich, today with two of our professors. It was a super fun time. The sandwich is a pound of meat and is about as big as your head. Legend has it that Mayslack, a professional wrestler, marinated the beef in garlic for a full week, and served it just once a week, to a line of people stretching around the block. Also I had a spicy bloody mary, loaded up with plenty of accoutrements (just like JoolieDoolie likes em!), perfect start for a day of studying. Afterwards, I set the container with my leftover sandwich on top of Summra's car while talking, then walked away without retrieving it. She drove off. Dang.