Baby Ruth

I'm giving it to you straight here. I was brought up a down-home rural Minnesota girl and among other things this has instilled in me a great appreciation for bars. Summra organized a fundraiser today to help rebuild a village in Sri Lanka that was destroyed by the Tsunamis. I contributed some Baby Ruth Bars. I sneaked a few for myself (& obviously cleaned out the bowl and spoon)...

Baby Ruth Bars:

1 c. corn syrup
1 c. peanut butter
1/2 c. white sugar
1/2 c. brown sugar

Stir in saucepan over medium heat until smooth. (I don't bring it to a boil)

THEN, while still warm, stir in:

6 cups corn flakes, 2/3 cup peanuts, and 1 c. semi-sweet chocolate chips.

Spread in (greased) pan. Try to let it cool before you dig in!